Discovering the Flavors
The collection features two distinct profiles, each designed to deliver a rich and memorable tasting experience:
NUTTY-SWEET
This chocolate is a complex blend of cacao beans, possessing a sweet, vanilla-like aroma harmonized with the deep, comforting richness of nuts. Crafted solely with sugar to enhance its unique character, it delivers a satisfying and multifaceted flavor that keeps you coming back for more. Imagine the velvety texture melting on your tongue, a comforting embrace of sweet and savory notes.
FRUITY-MADAGASCAR
Showcasing the vibrant, juicy fruitiness inherent in Madagascar cacao beans, this chocolate is slowly roasted to preserve its natural zest. The result is a refreshing, berry-like acidity that dances on the palate. Each bite is like a burst of sunshine, offering a lively and invigorating sensation.
“Each piece is a tiny masterpiece, revealing layers of flavor that truly elevate the chocolate experience!” remarked one enthusiastic taster, capturing the essence of these unique creations.
Availability and Purchase Information
These limited-edition Tablet Chocolats are priced at 1,000 yen (tax included) for a 20g bag. They will be available starting February 6, 2026, at all Bergue no 4 Gatsu direct stores (Main Store, Tamaplaza Terrace Store, Minami-Machida Grandberry Park Store) and through their official online shop. As quantities are limited, those eager to indulge should act quickly.
Purchase page: https://shop.bergue.jp/item-list?categoryId=105631
These limited-edition Tablet Chocolats not only offer a glimpse into the exquisite ingredients used by master patissiers but also contribute to the evolving landscape of Japanese confectionery, blending traditional dedication with global flavor profiles. They represent a commitment to quality and an invitation to savor the finest cacao, prepared with passion and precision.
