Indulge in Love: Antenor Unveils Exquisite Limited-Edition Valentine’s Chocolates

kawaii Food & Dessert News in Japan

Antenor’s Valentine’s Day Extravaganza: A Symphony of Chocolate and Love

Kobe’s esteemed patisserie, Antenor, is set to captivate hearts this Valentine’s season with an exclusive collection of rich chocolate and fruit-infused delights. Available for a limited three-day window from February 12th (Thursday) to February 14th (Saturday), these exquisite cakes promise to be the perfect indulgence for sharing with loved ones. Reservations are currently being accepted at Antenor stores, ensuring you don’t miss out on these fleeting masterpieces.

Antenor Valentine's Day Cakes

A Duo’s Delight: Valentine Rouge Chocolat

For those celebrating love à deux, the “Valentine Rouge Chocolat” offers a visually stunning and palate-pleasing experience. Encased in a vibrant crimson glacage, this cake features a smooth, melt-in-your-mouth chocolate mousse crafted from premium Belgian couverture chocolate. This luxurious base is elegantly complemented by a rose-scented strawberry and raspberry mousse, enhanced with a delicate lychee jelly. The interplay of rich chocolate, fragrant berries, and exotic lychee creates a truly sophisticated flavor profile.

  • Price: ¥2,916 (¥2,700 before tax)

  • Size: Diameter 10.5cm (serves 2-3)

Strawberry and Chocolate Valentine Decoration

A feast for the eyes and the palate, the “Strawberry and Chocolate Valentine Decoration” is a celebration of classic flavors. Layers of moist chocolate sponge are generously filled with a smooth chocolate cream, a blend featuring Hokkaido-sourced fresh cream, and tangy, sweet strawberries. The entire cake is then enveloped in a glistening chocolate coating, making it a delightful centerpiece for any Valentine’s gathering.

Strawberry and Chocolate Valentine Decoration

  • Price: ¥3,564 (¥3,300 before tax)

  • Size: Diameter 12cm (serves 3-4)

Heart Chocolat ~Nut Crunch~

Embrace playful textures with the “Heart Chocolat ~Nut Crunch~.” This heart-shaped confection combines melt-in-your-mouth gianduja ganache cream with a rich chocolate almond sponge. The entire creation is then enrobed in chocolate studded with caramelized almonds, delivering a satisfying crunch with every bite. The deep, aromatic flavor of gianduja perfectly harmonizes with the nutty texture, making it an ideal treat for 1-2 people. A red heart chocolate plate is available for personalized messages at participating stores.

Heart Chocolat ~Nut Crunch~

  • Price: ¥1,350 (¥1,250 before tax)

  • Size: Approx. 9cm x 9cm x H5cm (serves 1-2)

Valentine Belgium Chocolate Cake

For the purist chocolate lover, the “Valentine Belgium Chocolate Cake” offers an intense and refined experience. This cake features layers of chocolate sponge generously topped with a velvety-smooth cream, highlighting the deep aroma and rich flavor of Belgian couverture chocolate. Its elegant simplicity allows the high-quality chocolate to truly shine. Like the Heart Chocolat, a red heart chocolate plate can be inscribed with a message at select locations.

Valentine Belgium Chocolate Cake

  • Price: ¥1,728 (¥1,600 before tax)

  • Size: Approx. 16cm length (serves 3-4)

Ganache Chocolat: A Family Favorite

The “Ganache Chocolat” is a classic chocolate cake designed for family enjoyment. It features a chocolate almond sponge layered with luscious ganache cream, all coated in a smooth chocolate shell. Adorned with fragrant gianduja chocolate, this cake is a timeless choice that promises to bring joy to any family celebration during the Valentine’s period.

Ganache Chocolat

  • Price:

    • Diameter 12cm (serves 3-4): ¥3,456 (¥3,200 before tax)

    • Diameter 15cm (serves 4-6): ¥4,752 (¥4,400 before tax)

About Antenor

Antenor, a patisserie born in Kobe in 1978, originated from a single pastry chef’s ambition to create Japan’s finest Western confectionery. Operated by Edelweiss Co., Ltd., Antenor now boasts 39 stores primarily located in department stores nationwide, offering freshly finished cakes prepared in their in-store kitchens, alongside meticulously crafted baked goods. The brand’s dedication to quality and craftsmanship has made it a beloved name in Japanese sweets.

Fans of Japanese patisserie often express their excitement for Antenor’s seasonal collections, noting how each creation beautifully balances traditional techniques with innovative flavors. These limited-edition Valentine’s sweets are a testament to that legacy.

Explore More

To discover the full range of Antenor’s exquisite offerings and stay updated on their latest creations, visit their official platforms:

As Japan continues to share its unique “kawaii” culture and culinary excellence with the world, these limited-time luxury sweets from Antenor exemplify the meticulous artistry and seasonal celebration that defines Japanese patisserie. Such carefully curated offerings not only delight local consumers but also provide a glimpse into the sophisticated world of Japanese confectionery, surely influencing global dessert trends and appreciation for artisanal craftsmanship in the future.

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