“Now on Cheese♪” Pop-Up: A Dairy Dream in Osaka
Now on Cheese! Cheese makes everyone smile.
The popular cheese sweets specialty store, “Now on Cheese♪,” is set to captivate taste buds in Osaka with a limited-time pop-up shop at Hankyu Umeda Main Store. From January 4th to January 13th, 2026, visitors can explore a diverse array of cheese-centric confections crafted with meticulous care, promising a delightful experience for all cheese lovers.
This special event will showcase a lineup of the brand’s finest creations, including the highly anticipated new cake, “Cheese Terrine Gouda & Cream Cheese,” alongside the ever-popular “Cheesecake Now,” an ideal choice for souvenirs or gifts. The pop-up will be located on B1F Food Stage of Hankyu Umeda Main Store.
Featured Delicacies: A Symphony of Cheese Flavors
Among the highlights of the pop-up, several items stand out:
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Cheese Terrine Gouda & Cream Cheese (Limited Quantity)
This year’s new creation, the “Cheese Terrine Gouda & Cream Cheese,” is a harmonious blend of creamy Australian cream cheese, rich Gouda cheese, and Hokkaido-sourced fresh cream. Its simple recipe allows the inherent flavors of the ingredients to shine through, offering a profound taste and a lingering cheese aftertaste. Priced at 2,160 yen (tax included) for 190g, this elegant terrine is perfect for gifting and will be available in limited quantities daily from 5 PM to 7 PM.
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Cheesecake Now Camembert & Edam (Most Popular)
Imagined as a classic cheesecake, these adorable bite-sized treats feature a moist cake base infused with Camembert and Edam cheeses, brightened with a hint of lemon. Each piece is elegantly finished with a two-cheese blend chocolate, encapsulating the essence of cheesecake in a charming form. Available in packs of 6 for 1,491 yen (tax included).
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Cheesecake Now Caramel
Inspired by rich caramel cheesecake, this confection boasts a beautifully baked, moist texture, combining caramel, Camembert, and Edam cheeses. A subtle touch of salty Gorgonzola chocolate adds depth, creating a robust flavor profile. Available in packs of 6 for 1,491 yen (tax included). An assorted product with “Cheesecake Now Camembert & Edam” is also available.
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Classic Cheese Sand Assortment
CHEESE SAND COOKIES CHEESE & CAMEMBERT TOKYO
A popular choice, this assortment features two types of rich cheese langue de chat sandwiches: the smoky “Smoked Cheese & Camembert” and the intensely cheesy “Caramel & Gorgonzola.” Each box contains 18 pieces for 2,322 yen (tax included).
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Classic Cheese Sand Smoked Cheese & Camembert
A smoky langue de chat sandwich where the rich aroma of smoked cheese blends with sweet and savory Camembert flavors, creating a profoundly cheesy experience. A sophisticated treat for adults. 10 pieces for 1,296 yen (tax included).
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Classic Cheese Sand Caramel & Gorgonzola
Tokyo CLASSIC CHEESE SAND COOKIES CARAMEL & GORGONZOLA now on Cheese? CHEESE SAND COOKIES
This cheese sandwich offers a robust Gorgonzola chocolate flavor complemented by the sweet and rich taste of caramel langue de chat. The flavors intertwine exquisitely, with the rich aroma of Gorgonzola unfolding with every bite. 10 pieces for 1,296 yen (tax included).
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Cheese & Macadamia Chocolate
CHOCOLATE CHEESE & MACADAMIA CHOCOLATE
Candied macadamia nuts are encased in rich cheddar cheese chocolate, topped with maple sugar. This creates an addictive sweet and salty flavor, where the savory notes of cheese perfectly intertwine with the sweetness of maple. 60g for 1,350 yen (tax included).
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Cheesecake Sand Camembert
A close-up of a cheese sandwich on a white background.
Baked cheesecake made with Australian cream cheese and Camembert cheese, sandwiched between moist sablé biscuits. This item allows one to fully savor the rich and deep flavor of cheese. 1 piece for 411 yen (tax included).
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Cheesecake Sand Nutty Chocolat (Limited Time)
A close-up of a chocolate sandwich on a white background.
A seasonal delight, this chocolate baked cheesecake incorporates hazelnut and almond pastes, enhancing the deep chocolate flavor with nutty richness. Sandwiched between moist almond sablés, it offers a perfect winter treat. 1 piece for 432 yen (tax included).
About “Now on Cheese♪”
now on Cheese♪ Cheese makes everyone smile.
“Now on Cheese♪” operates five stores in Tokyo, specializing in cheese sweets. The brand aims to deliver the full spectrum of cheese’s allure—from aroma and taste to melt-in-your-mouth texture—through its main ingredient. By combining several types of cheese, the brand creates authentic, uniquely flavored sweets infused with a playful spirit, satisfying the hearts of cheese enthusiasts.
For anyone who believes “cheese makes everyone smile,” as their brand motto suggests, this pop-up is an unmissable opportunity. The temporary presence of “Now on Cheese♪” in Osaka not only brings a taste of Tokyo’s specialty sweets to the Kansai region but also highlights the evolving landscape of Japanese dessert culture, where traditional ingredients are reimagined with creative flair. This pop-up is sure to be a delightful experience for those seeking unique and high-quality cheese confections.
Find more details on their official website: https://nowoncheese.jp/
